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Hot Captain Stations
A Selection of the Following Prepared to Order During your Cocktail Hour
Pasta Station
Quills of penne pasta boiled to order and served with your choice of three sauces:
Pesto, Primavera, Sun Dried Tomato, Carbonara, Puttanesca, Marinara, Pink Vodka, etc.
Served with Parmesan cheese and crushed red pepper |
Panini Station
Mini grilled sandwiches of focaccia bread with grilled vegetables and ciabatta bread with
prosciutto and fresh mozzarella made to order and served hot |
Cajun
Whole red snapper fillets and grilled chicken blackened on a skillet with Cajun spices
Served with a spicy barbecue sauce |
Peking Duck Station
Crisp boneless duck, scallion flowers and hoisin sauce wrapped in moo shu skins
Served with assorted steamed dim sum |
Seafood Medley
| Shrimp and bay scallops sautéed in a lobster sauce and served over tricolor rice |
Mexican Station
Grilled fajitas filled with sizzling chicken and beef fillets, peppers and onions
Served with sour cream, cheddar cheese, salsa and Guacamole |
Crepe Station
Crepes prepared to order and served with you choice of two fillings:
Spinach, Mushroom, Chicken, Seafood, Ratatouille |
Oriental Station
Oriental vegetables stir fried in a wok, accompanied by
Steamed Dumplings, Egg Rolls and Fried Rice
Served with soy sauce, duck sauce and hoisin sauce
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Download Complete Menu (7 pages)
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